Whipped Coffee Cream Cake

Whipped Coffee Cream Cake

Ingredients:

Base

1 cup Crushed Grahams

60g Melted Butter

Cream

500ml All Purpose Cream

3/4 cup Condensed Milk

Whipped Coffee

3 tbsp Sugar

3 tbsp Instant Coffee

3 tbsp Hot water

Cocoa Powder for toppings

Video Procedure Here: https://youtu.be/Z4cNifAyZxE

Procedure:

1. Mix all base ingredients in a bowl and transfer into your container

2. Flatten surface and chill.

3. Beat Whipping cream for 10minutes or until double, and add condensed milk, mix until well combined

4. Pour on top of the base. Chill for 6hrs

5. Mix all whipped coffee ingredients for 10 minutes.

6. Add on top of cream. Smooth with rubber spatula

7. Top with cocoa powder (optional)

7. Chill overnight

Best served chilled. Have fun and enjoy the yummy dessert at home!

I hope you like it, thank you so much Esheep Family! <3

If you have any question or suggestions about the recipe please leave a comment below! :)